Walnut leaven

Flour, water, salt, walnut, yeast. ideal with cheese.


Flour (wheat), water, walnuts, fermened dough (flour (wheat), water, salt, fresh yeast), salt, dry leaven, fresh yeast, improving agent, barley malt flour.


Contains wheat, gluten and nuts. ***May contain nut shells*** May contains traces of eggs, milk, soy, sesame, mustard and sulphites.

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